Cake Oana
This cake is a gift with a delicate vanilla flavor for those who prefer a classic dessert. We chose soft sponge, we sliced it in three layers and we soaked it into sweet syrup and we added two layers of vanilla-flavored cream. Then we split the cake in two halves and we decorated them differently for the taster’s visual experience: one half with powdered sugar and the other half with melted chocolate models.
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